INTRODUCTION ASSP FOOD DIVISION

ASSP Food Division, registered in Singapore, specializes in Ready‑to‑Eat (RTE) food solutions and advanced aquaculture technologies. 

We export value‑added products from Vietnam to major markets including the U.S., Canada, the EU, and Japan, maintaining strict quality and safety standards. Our product range is now expanding to meet Western culinary preferences. 

With a commitment to sustainability, innovation, and global‑market insight, we aim to deliver trusted, high‑quality seafood that elevates both everyday dining and professional cuisine.

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ABOUT US

OUR CORE VALUES

Our product strategy in Vietnam is “From farm to table” anchored on three core values:

Sustainable and advanced local farms

Japanese‑Led R&D expertise

Vietnam‑Based Production at Internationally Certified Factories

ORGANIC PRODUCTS GROW ACCORDING TO INTERNATIONAL STANDARDS

Product

Izumidai Red Tilapia (Oreochromis sp.)
COBIA (RACHYCENTRON CANADUM)

FEATURED PRODUCTS